One of my favourite poems ever is Blackberry Picking by Seamus Heaney. “Blackberry Picking” by Seamus Heaney Late August, given heavy rain and sun For a full week, the blackberries would ripen. At first, just one, a glossy purple clot Among others, red, green, hard as a knot. You ate that first one and its… Continue reading A food poem for National Poetry Day.
This resource includes a PowerPoint which explains how culture and religion affects food choice. It also has an example of a completed revision flashcard on Japanese food culture and slides to complete other cultures such as Italy and Thailand. There is also a sample answer on social and cultural factors which affect food choice. If… Continue reading GCSE Food Technology 2016 high protein meals and cultures
Mental is a word which has far too long been regarded in negative terms and is largely equated with mental illness. Mental illness is often misunderstood; it frightens people and often has attached to it an enormous amount of stigma. People are resistant to the thought of children having mental health problems; with many believing… Continue reading A whole school assembly on food and mental health.
Recently, I have been trialling the use of games to aid learning in my lessons. Why? Mainly, because I think that learning should be enjoyable and fun. I would consider myself very much an active learner so the thought of sitting still for 50 minutes listening and note taking would send me into an… Continue reading Top Chomps – engaging ways to teach about five a day.
A massive massive thank you to all of my fellow colleagues who have supported my venture and bought resources from me to raise money for the charity Magic Breakfast. The total raised so far is a fab £82.00. Thank you so much.I am so pleased! I am currently selling three detailed sample answers on cultural… Continue reading Cultural design ideas and sample answers Food Technology GCSE.
The preliminary material for the AQA food technology specification this year is on high protein meals and cultural diets. I think its offers lots of potential to truly challenge food technology pupils around the country. In preparation for this, I am currently preparing a series of Prezi presentations and worksheets to help prepare my… Continue reading Food Technology GCSE Revision Resources 2016.
I have to admit shouting at the TV this morning as I heard on BBC news that the NUT were making calls on the government to withdraw the prevent strategy in regard to schools and colleges. I hastily felt annoyed because I have experienced first-hand the effects that terrorism can have on a person,… Continue reading Why I believe the prevent strategy should stay in UK schools?
An article in today’s independent publishes this headline: “Japan’s high life expectancy linked to diet.” According to this article “The high life expectancy enjoyed in Japan is largely down to the nation’s healthy diet. The population of the island nation, which has one of the lowest mortality rates in the world, eat diets high in certain carbohydrates, vegetables, fruits as… Continue reading Japanese Food Education ‘Shohuiku’.
There are some amazing magazine resources available to food, nutrition and health teachers. My top favourites are the following: delicious magazine Complete nutrition magazine You are probably thinking what is she getting for plugging these magazines? The answer is nothing personally but professionally these magazines have given me a wealth of knowledge which has improved… Continue reading Globally, gluten free diets are on the increase.Is this due to health reasons or hype?
St. Patrick’s Day, the 17th March is fast approaching. As an young girl, growing up in Ireland it was one of my favourite days of the year and it still is now. It remains a national public holiday in Ireland and countries all over the world celebrate it in style. I also associate St Patrick’s… Continue reading Irish Food Culture – The Soda Bread Challenge.